Our Madrigal Artichokes are harvested in the second half of spring to ensure they are beautifully compact and still without spines. Careful brining enhances their flavor and texture - substantial on the tongue yet very delicate in taste. This particular artichoke is easily distinguished by the gorgeous hue of purple at its base – a clear indication of artichoke royalty. It is no wonder that Madrigal rhymes with magical! INGREDIENTS ARTICHOKES, WATER, SALT, CITRIC ACID (AN ACIDITY REGULATOR), CALCIUM CHLORIDE (A TEXTURE FIRMING AGENT), ASCORBIC ACID (AN ANTIOXIDANT).
Nutrition Facts |
Servings Per Container: 5 |
Serving Size: 1 oz (30g) |
Amount per Serving |
Calories |
30 |
% Daily Value |
Total Fat 0g |
0% |
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Saturated Fat 0g |
0% |
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Trans Fat 0g |
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Cholesterol 0g |
0% |
Sodium 300mg |
13% |
Total Carbohydrate 3g |
1% |
Dietary Fiber 1g |
4% |
Total Sugars 1g |
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Added Sugars 0g |
0% |
Protein 1g |
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Vitamin D 0mg 0% | Calcium 52mg 4% | Iron 54mg 4% | Potassium 94mg 2% |
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Why We Love It
Our Domat olives are sourced from small orchards that employ culinary traditions dating back 3,000 years. The artful blending of beautifully brined, premium sized olives with complementary ingredients and accents results in a delectable array of ready-to-eat salads. Green Olive Salad with Sun-Dried Tomatoes delivers a savory and sweet combination that will make your taste buds sing. Agean Olive Salad with garlic, red peppers and capers captures Mediterranean flavor perfectly. Green Olive Salad with Ezine Feta Cheese is a tasty new twist on the olive and cheese combination we already know. Wood Fired Green Olive Salad is a delightful and unique surprise – it’s infused with a hint of smoke. And Madrigal Artichokes – well, let’s just say there...
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The Power of the First Course
A great start!
November 6, 2021
When we hear the term “five course meal” or even “three course prix fixe menu” we tend to think “fancy, snooty, old-school.” The truth is there is a centuries-old wisdom to eating ...
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10.05 OZ Green OlivesStuffed With Orange
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Beautifully brined olives stuffed with bright, zesty orange peel. Delicious as a snack, garnish, or ingredient. Spectacular in cocktails! |
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9.17 OZ Wood-Fired Green Olive Salad
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A must try! Our wood fired olives combine bright and briny with a subtle smokiness that is unexpectedly unique. Absolutely crave-worthy! |
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10.05 OZ Green OlivesStuffed With Lemon
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Beautifully brined olives stuffed with bright, zesty lemon. Delicious as a snack, garnish, or ingredient. Spectacular in cocktails! |
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