FEATURES:  

Aegean Olive Salad

Mixed With Capers, Garlic And Red Peppers

         
 
Our Domat olives are sourced from small orchards that employ culinary traditions dating back 3,000 years. Beautifully brined olives are mixed with capers, garlic and red pepper to create this harmonious, flavor-packed salad.
INGREDIENTS
FERMENTED PITTED GREEN OLIVES, SUNFLOWER OIL, CAPERS, RED PEPPERS, GARLIC SEASONING MIX.
DIETARY RESTRICTIONS
Product may contain pits or pit fragments.
Nutrition Facts
Servings Per Container: 17-18
Serving Size: 4 pcs (15g)
Amount per Serving
Calories 30
% Daily Value
Total Fat 3g 4%
  Saturated Fat 0g 0%
  Trans Fat 0g
Cholesterol 0g 0%
Sodium 240mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber < 1g 0%
Total Sugars < 1g
  Added Sugars 0g 0%
Protein < 1g
 
Vitamin D 0mg 0%Calcium 0mg 0%
Iron 0mg 0%Potassium 0mg 0%

Why We Love It

Our Domat olives are sourced from small orchards that employ culinary traditions dating back 3,000 years. The artful blending of beautifully brined, premium sized olives with complementary ingredients results in 6 exquisite varieties of hand stuffed olives: almonds, garlic, orange peel, red peppers, jalapenos, and lemon peel – an olive for every mood, every recipe (and cocktail!). We also offer a delectable array of ready-to-eat salads. Green Olive Salad with Sun-Dried Tomatoes delivers a savory and sweet combination that will make your taste buds sing. Aegean Olive Salad with garlic, red peppers, and capers captures Mediterranean flavor perfectly. Green Olive Salad with Ezine Feta Cheese is a tasty new twist on the olive and cheese combina...
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