Up your sandwich game by adding a hefty amount of our authentic Roasted Red Pepper Ajvar to your favorite sandwich! We love it with a nice, plump steak and spicy arugula. A little bit upscale, and a snap to prepare!
- 1 lb Bohemian Steak- Ciabatta buns- Arugula- Wildfare Organic Roasted Red Pepper Ajvar- Salt and pepper to taste
PREPARATION
1
Sear Bohemian steak on an oven safe pan over medium high heat for 2-3 minutes on each side, then put it in a 350 degree oven for 8-10 minutes to finish (depending on how done you like it).
2
Let it rest for 15 minutes on a cutting board, then cut into thin slices.
3
Warm the buns, add some arugula, the steak, and top it with Wildfare Roasted Red Pepper Ajvar for a delicious, easy meal!
Our Organic Mild Fire Roasted Red Pepper Ajvar is sweet but robust, a flavorful accompaniment to grilled meats and kebabs or an instant sauce for lahmajoun.
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