Red Pepper Hummus

This is a quick and delicious way to amp up your favorite hummus. Fire roasted red pepper Ajvar is a must-have Mediterranean pantry staple that most of us are just discovering in the U.S. It is a culinary multi-tasker – spread, sauce, dip – yes, all of the above! It also lends a beautiful depth of flavor. And it doesn’t get any simpler. We are getting some help from a quality store bought hummus. Just open containers, mix, garnish and enjoy a new variation of an old favorite. Great as a healthy snack. Perfect for parties.
- 17 oz. container of your favorite hummus (or make your own, if you prefer)
- ½ jar Wildfare Fire Roasted Red Pepper Ajvar
- ½ jar Wildfare Roasted Red Pepper Bruschetta
- Wildfare Early Harvest EVOO for drizzling and finishing
- Oregano for garnish
- Pita for dipping
In a medium mixing bowl, combine the hummus and ajvar.
Transfer to a serving bowl.
Garnish with the red pepper bruschetta, EVOO, and oregano.
Serve with pita and/or vegetables for dipping.
10.05 OZ
Organic Fire-Roasted
Pepper Ajvar (Hot)
Our Organic Hot Fire Roasted Red Pepper Ajvar adds spicy chili peppers, providing just the right amount of kick to the original sweet, robust recipe.
9.52 OZ
Pepper Bruschetta
Grassy green peppers and sweet red peppers are kissed by smoke and seasoned perfectly. Start your bruschetta topping collection now!
16.9 FL OZ
Extra Virgin Olive Oil
Early Harvest
Made from the highest quality Memecik olives from the Aegean region. Balanced, complex – a beautiful finish on salads, soups, stews, or charcuterie.

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